QA Manager

Company

HRINC (Cambodia) Co., Ltd

  

type

Private Limited Company

Industry

Recruiting Services

employees

100-200

Location

Phnom Penh

Level

Top

Term

Full Time

Year of Exp.

7

Function

Others

Hiring

1

Industry

Manufacturing

Salary

Negotiable

Qualification

Bachelor Degree

Sex

Male/Female

Language

Chinese-Mandarin--
Excellent   

Age

~

Location

Phnom Penh;

Publish Date

Sep-15-2016

Closing Date

Oct-15-2016
  - Regularly reviews customer complaints, and supports complaint investigations within a timely manner, following through on corrective actions and establishing complaint reduction plans.
- Oversees the development of manufacturing records to insure documentation proving, traceability, regulatory compliance and GMP compliance.
- ensure compliance with all quality programs including GMP and HACCP understand thoroughly the laboratory instrumentation and equipment including calibration and preventive maintenance.
- Review, audit and effectively challenge factory operations, product quality and quality systems to ensure that the highest standards of food safety, quality, and GMP, hygiene and product integrity are maintained.
- Facilitate meetings based on KPIs to ensure that they are quality focused, streamlined and the measured results continue to improve.
- Develop and execute training programs that support the company’s objectives with regard to quality and food safety.
- Evaluate and assist in developing processes, specifications and critical control points in manufacturing for ongoing quality assurance of all finished goods.
- Ensure company meets regulatory standards for proper function, safety, quality, and customer’s acceptance and to oversee product recalls when products fail.
- Prepare monthly summaries of quality issues for the Operation for presentation to the General Manager.
- Coordinate and support on-site audits conducted by third parties/external providers and regulatory agencies.
- Maintain good implementation of GMP and HACCP
  - Bachelor's degree of Food Science, Chemistry or similar Science or related fields
- A minimum of 5-7 years as Quality Assurance Management,
- Requires understanding of Standard Operating Procedures (SOPs), food safety regulations and Good Manufacturing Practices (GMPs) and HACCP
- Excellent knowledge of HACCP and the proven ability to write HACCP plans
- Knowledge of tools, concepts and methodologies of QA/QC
- Knowledge in food chemistry and statistical analysis as used in designing experiments and measuring process capabilities
- Knowledge of Health and Food Safety Standards and their implication in the workplace
- Time management skills with the ability to manage multiple tasks in various stages of completion efficiently and effectively
- Excellent communication, analytical, problem-solving and organizational skills
- Proficient in MS Office, Excel, PowerPoint and Outlook
- Good communications skills and fluent in both written & spoken in English, Chinese is preferable
- Friendly manners, self-assured behavior, skilled and fluent in negotiations

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Contact Person

INN Somaly (Ms)

Phone

023 211 437

Email

inn.somaly@hrinc.com.kh

Website

http://www.hrinc.com.kh

Address

Building #10, Oknha Pich Avenue (Street 242), Sankat Chaktumok, Khan Daun Penh, Phnom Penh